First stakeholders’ workshop on “Scaling up Agroecology in the Himalayas”
The urgent need to transform our food systems is now widely acknowledged. Climate change, hunger, malnutrition, biodiversity loss and human rights violations are just a few of the challenges that are strongly connected to the way we produce, trade, and consume our food. Agroecology has been globally identified as a key transition pathway that can more holistically address the multifaceted crises we face.
To promote this transition pathway and the food systems approach, IFOAM – Organics International and the World Future Council organized a virtual workshop on “Scaling up agroecology in the Himalayas”. The interactive workshop brought together stakeholders from Bhutan, India and Nepal to discuss the fundamental steps needed to achieve sustainable food systems through agroecology in the Himalayas. Participants exchanged on the current situation of food systems and agroecology in the Himalayas, reflected on the main challenges and opportunities for positive change, explored available policy solutions that support sustainable and healthy agri-food systems, and discussed their potential improvements as well as ideas about additional policy initiatives.
Organizers and supporters
The workshop was organized by the World Future Council and IFOAM-Organics International and was supported by the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH on behalf of the German Federal Ministry for Economic Cooperation and Development (BMZ)
The lively and engaging two-day workshop took place online on March 14-15, 2023, bringing together 60-70 stakeholders from Bhutan, India and Nepal. Attendees included policymakers, parliamentarians, academia, civil society organizations, private sector representatives and donors.
The first day was dedicated to discussing the main challenges and opportunities of scaling up agroecology in Bhutan, India and Nepal. Sessions were structured around the food systems approach and included an overarching panel discussion and four breakout groups. The breakout sessions covered a range of topics, including resilient, inclusive, and diverse food production systems, sustainability along all food value chains, sustainable and healthy diets, as well as coordination and integration for more policy coherence and consistency.
On the second day, participants built on the discussions from day one and focused on policy dimensions of sustainable food systems, again through panel discussion and breakout groups. They identified and discussed policy solutions that support and hinder sustainable and healthy agri-food systems, discussed policy improvements, exchanged on existing policy gaps and reflected on how policy coherence and consistency could be improved.
Why was this event held? What was the aim? Over the last 10 years, Bhutanese, Indian and Nepalese policymakers have increasingly recognized the need for transition towards sustainable agricultural systems to preserve their natural resources and improve livelihoods for their rural populations. Political commitment has been implemented with varying degrees of intensity, including policies and programs with specific budget earmarks for measures supporting organic farming and agroecology. Recently also other parts of food systems, such as value chains and markets, have received more attention from policymakers. To build on this momentum and to explore how to better scale up agroecological food systems, we organized this two-day interactive stakeholder workshop. The event brought together food system stakeholders from diverse backgrounds, who share a common understanding of the need for change. We created a platform, through which we can collaborate and find innovative solutions to accelerate the transition towards more sustainable food systems based on agroecology. The workshop is part of the project “Scaling up Agroecology in the Himalayas”, which aims to draft a common roadmap and which builds on the digital event “Scaling up Agroecology in the Himalayas Together” held in April 2021 (More information at: https://www.ifoam.bio/news/high-level-policy-experts-discussed-current-situation) as well as on the study “The Mainstreaming of Organic Agriculture And Agroecology in the Himalaya Region” (Available at: https://old.worldfuturecouncil.org/the-mainstreaming-of-organic-agriculture-and-agroecology/). Will there be more such events to come in the future? This workshop is just the first in a series of stakeholder events that will conclude by the end of 2023 with a common roadmap. By scaling up agroecology in the Himalayas, we can create a blueprint for sustainable food systems that can be replicated in other regions around the world. Moreover, this is a crucial step towards ensuring our common future on this planet, acting upon the fact that the health of our ecosystems and the well-being of all living beings are intimately interconnected.
Why was this event held? What was the aim?
Over the last 10 years, Bhutanese, Indian and Nepalese policymakers have increasingly recognized the need for transition towards sustainable agricultural systems to preserve their natural resources and improve livelihoods for their rural populations. Political commitment has been implemented with varying degrees of intensity, including policies and programs with specific budget earmarks for measures supporting organic farming and agroecology. Recently also other parts of food systems, such as value chains and markets, have received more attention from policymakers.
To build on this momentum and to explore how to better scale up agroecological food systems, we organized this two-day interactive stakeholder workshop. The event brought together food system stakeholders from diverse backgrounds, who share a common understanding of the need for change. We created a platform, through which we can collaborate and find innovative solutions to accelerate the transition towards more sustainable food systems based on agroecology.
The workshop is part of the project “Scaling up Agroecology in the Himalayas”, which aims to draft a common roadmap and which builds on the digital event “Scaling up Agroecology in the Himalayas Together” held in April 2021 (More information at: https://www.ifoam.bio/news/high-level-policy-experts-discussed-current-situation) as well as on the study “The Mainstreaming of Organic Agriculture And Agroecology in the Himalaya Region” (Available at: https://old.worldfuturecouncil.org/the-mainstreaming-of-organic-agriculture-and-agroecology/).
Will there be more such events to come in the future?
This workshop is just the first in a series of stakeholder events that will conclude by the end of 2023 with a common roadmap. By scaling up agroecology in the Himalayas, we can create a blueprint for sustainable food systems that can be replicated in other regions around the world. Moreover, this is a crucial step towards ensuring our common future on this planet, acting upon the fact that the health of our ecosystems and the well-being of all living beings are intimately interconnected.
World leaders identify solutions and call for immediate action
Hamburg / Cairo, 16.9.2019.
We proudly joined the PANORAMA – Solutions for a Healthy Planet initiative by UNEP, UNDP, GIZ, IFOAM – Organics International, IUCN and Rare, as new collaborator.
Press Release: Outstanding Practices in Agroecology 2019 Announced
The recognition highlights outstanding practices in agroecology advancing the transition towards agroecology from the global South. Out of 77 nominations from 44 countries, 15 receive recognitions, including practices from across Africa, Asia and Latin America.
Berlin, 17 January 2019 – 15 outstanding projects, programmes, social enterprises and non-governmental organisations from the Global South promoting sustainable food systems are receiving the first recognition Outstanding Practices in Agroecology 2019, beating 77 nominations from 44 countries. The recognition is organised by the World Future Council (WFC), in collaboration with the start-up Technology for Agroecology in the Global South (TAGS).
On the basis of a World Future Council evaluation report, an international panel of renowned experts decided upon the following 15 best practices to be recognised in Berlin on Friday 18 January, 2019 at the occasion of the International Green Week and the Global Forum for Food and Agriculture 2019:
Africa: Regeneration Through Connecting Seeds with Culture and Nature in Africa
This NGO project works in 11 African countries to revive traditional agroecological farming systems, promoting seed and food sovereignty and regenerating livelihoods. Currently it has 4,640 farmers working on reviving seeds and has revived 470 varieties of seeds.
Benin: Premium Hortus
Premium Hortus specialises in the e-commerce of agroecological products, organic production and producer support. So far, the African Greentech company has trained 400 small farmers and provided access for more than 700 urban households to healthy food. Waste is also limited and recycled.
Benin: Using water hyacinth compost to produce healthy food and protect the environment
This NGO project turns the highly invasive plant species water hyacinth into an economic opportunity, by training smallholders in compost-making and providing them with market access. A 20% reduction of water hyacinth was achieved. Furthermore, smallholders are connected to market opportunities to enhance their income.
Brazil: Community organic waste management and urban agriculture – “Revolution of the buckets” (2008)
This community project collects domestic organic waste for use in urban agriculture in socially-troubled areas of Florianópolis, Brazil. This waste management system has already treated 1,200 tons of organic waste and contributed to the production of nutritious food of participating families, benefitting over 1,600 people.
Cameroon: Participatory Domestication of Indigenous Trees for the Delivery of Multifunctional Agriculture by Agroforestry
The research project enables farmers to implement agro-forestry techniques and to diversify livelihoods, learned at inclusive Rural Resource Centres (RRC). In Cameroon, it opened with communities 10 RRCs, hosting 150 nurseries and serving over 10,000 households, planting 1.6 million trees.
China: Shared Harvest and Rural Regeneration
This social enterprise promotes a community-owned socio-economic mode of agriculture. The Shared Harvest farm weekly delivers fresh organic and locally produced food to 800 consumer members in Beijing, guaranteeing each 200 kilograms of food. It is the foundation of China’s Community Supported Agriculture movement.
Cuba: Generation and adoption of Agroecological Pest Management (APM) system in the Cuban Agriculture
The research programme increases the capacity for self-regulation of pests. From 2003-2008, 30,780 farmers were trained and diffused APM to others. This has led to reduced costs of pesticides and pests in 75% of Cuban agrarian production, and an increase of biodiversity and climate resilience.
Egypt: SEKEM Initiative
Today SEKEM is a leading social business worldwide. It reclaimed about 684 hectares of desert land, of which 100% is operated by biodynamic agriculture methods. More than 70% of SEKEM’s reclaimed land produces food and raw materials for the local market. Its products respect highest possible ethical, ecological and social standards.
Global: Farmer Managed Natural Regeneration (FMNR)
First developed in Niger, FMNR – a low-cost, quick, farmer-managed technique that restores woody vegetation on deforested and degraded land – is now implemented in at least 24 countries. In Niger, FMNR spread to 5,000,000 hectares, reviving more than 200 million trees. Its founder Tony Rinaudo recently gained the Right Livelihood Award 2018.
India: Promoting organic farming and marketing among small peasants in an ecologically fragile region (Timbaktu Collective)
This grassroots organisation improves the livelihoods of marginalised smallholders through organic farming and producer-owned enterprises. Now 8,700 acres are under agro-ecological farming practices and many of the 2,080 farmer families they work with, are shareholders of the established cooperative.
Kenya: Drylands Natural Resource Center (DNRC)
The Drylands Natural Resource Center (DNRC) works with over 600 smallholder farmers, in order to restore their land through agricultural and agroforestry best practices. Thanks to DNRC over 100,000 tree seedlings of over 30 different local species are planted each year, with a survival rate of 80%.
Mozambique: Inclusive investment for agroecology
Based on individual and collective investment, risk sharing and consultation and negotiation, this practice facilitates a transition to boost agroecology, strengthens local institutions for self-determination, facilitates higher level of aggregation and diversifies production and markets. By 2018, 180 smallholders have been trained in agroecology.
Nepal: Cultivating Green Prosperity in High Himalayan Communities through Medicinal and Aromatic Plants (MAPs)
This NGO project trains highland farmers in growing medicinal and aromatic plants, offering them a profitable alternative to traditional wild harvesting. Now, 18,000 farmers are trained in over 100 Nepali villages and over 2,500 hectares of degrade land are covered with 13 different MAP species.
Philippines: Building Resilient Farming Communities and Sustainable Economies in the poorest provinces of the Philippines through Agroecology
The practice improves rural development by focusing on organic production, social entrepreneurship and marketing hubs. It has trained 3,048 smallholders on climate-resilient agriculture and initiated 22 farmer’s organizations now engaging in social entrepreneurship.
Zimbabwe: Africa Centre for Holistic Management
Working directly with local farmers in Zimbabwe, the ACHM disseminates holistic management planned grazing. This has multiple proven benefits for soil regeneration and for farmers’ revenues. The Centre has trained 100 facilitators so far and reached 15,000 communal farmers in 16 Zimbabwean communities.
On the occasion of the International Green Week and the Global Forum for Food and Agriculture 2019, recognised practices will be presented at the event: “Scaling up Agroecology! For Forward-looking Decision-making in Policy and Practice”, on 18th January 2019, 15:30 – 17:30h at the Heinrich Böll Foundation, Schumannstr. 8, 10117 Berlin, along with a panel discussion including representatives of the Food and Agriculture Organization of the United Nations (FAO) and the German Federal Ministry for Economic Cooperation and Development (BMZ).
Statements from the World Future Council, TAGS and IFAD
“To address hunger, social inequality, climate change, and biodiversity loss, a transition to sustainable food and agriculture systems is inevitable. This recognition showcases smart solutions that really work for the local people and empower those on whom food security of the Global South relies on: small-scale food producers. The Outstanding Practices in Agroecology 2019 create immediate and real impact and if executed at scale, they can help to considerably transform our food systems,” says Prof. Dr. Franz-Theo Gottwald, Supervisory Board Chairman of the World Future Council.
“Innovation happens when people who are facing challenges dare to think outside the box. The practices distinguished as Outstanding Practice in Agroecology 2019 show in an impressive way how holistic and innovative approaches can turn agriculture into a key element to fight not only food scarcity but also poverty, climate change and loss of biodiversity. It’s time to give a stage to these exemplary approaches and think about ways to scale their impact.” say Valerie von Koerber and Samuel Wagner, directors of the start-up Technology for Agroecology in the Global South (TAGS).
“These 15 Outstanding Practices in Agroecology 2019 are exemplary in that they empower small-scale food producers, nurture sustainable food systems and promote resilient agricultural practices. I proudly served on the jury of this recognition and call all decision-makers to learn from these unique initiatives”, says Shantanu Mathur, Lead Adviser, Global Engagement and Multilateral Relations Division, International Fund for Agricultural Development (IFAD).
More information about the practices can be found here:
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About the World Future Council
The World Future Council (WFC) consists of up to 50 eminent global changemakers from governments, parliaments, civil society, academia, the arts, and business who have already successfully created change. We work to pass on a healthy planet and fair societies to our children and grandchildren. To achieve this, we focus on identifying and spreading effective, future just policy solutions and promote their implementation worldwide. Jakob von Uexkull, the Founder of the Alternative Nobel Prize, launched the World Future Council in 2007. We are an independent, non-profit organization under German law and finance our activities from donations. For information visit www.worldfuturecouncil.org
TAGS is an initiative aiming at using the Bosch company’s technological strength to contribute to major global challenges. It turned out very soon that our focus will be on the empowerment of smallholder farmers. We were given the chance to explore the possibilities as a start-up within the Bosch organization. The Start-up is called TAGS – Technology for Agroecology in the Global South.
Learning from the Outstanding Practices in Agroecology TAGS aims at finding a way how Bosch’s expertise in technology and/or large scale production can help to scale those practices in order to empower as many farmers as possible.
After months of intensive research, following an outreach to 2,000 agroecology experts from across the globe, the World Future Council is proud to officially give recognition 15 Outstanding Practices in Agroecology 2019. This is the climax of an intense multistep process including a nomination stage, evaluation stage and deliberation by a panel of global experts. But how does the process take shape? Here is a quick overview.
Keen followers will know that the World Future Council has already been directing much of its research efforts to agroecology. In 2018, the World Future Council organized its renowned Future Policy Award (FPA) on the topic of “Scaling up Agroecology”. After a lengthy and meticulous evaluation period, the winners of the award were announced at a ceremony at the FAO headquarters in Rome in October 2018 and the “100% organic state” Sikkim in India beat 51 nominated policies from 25 countries to take the Gold Award.
Following the same theme as the Future Policy Award, the recognition Outstanding Practices in Agroecology 2019 is a furthered effort to find and honour practices carried forward by diverse individuals and organisations, which enable and support transitions into agroecology. From a total of 77 nominated practices from 44 countries, received by a call to action to 2,000 agroecology experts, 23 made it through to the penultimate, most intensive stage of evaluation. Here, extensive research was carried out and interviews with practice representatives were led. As per the World Future Council’s methodology, the practices were compared with the 7 Future Justice Principles, plus the 10 Elements of Agroecology developed by the FAO.
On the basis of the World Future Council’s evaluation report on the shortlisted practices, a global panel of experts decided which of the practices provide the best solutions in agroecology, in accordance with the evaluation framework. The Jury for the 2019 Outstanding Practices in Agroecology was made up of internationally renowned experts:
- Caterina BATELLO, former Team Leader – Agriculture Department, Food and Agriculture Organization of the United Nations (FAO, in personal capacity)
- Million BELAY, Founder of the MELCA-Ethiopia NGO; Coordinator of the Alliance for Food Sovereignty in Africa (AFSA); Member of the International Panel of Experts on the Sustainable of Food Systems (IPES-Food), Ethiopia
- Gábor FIGECZKY, Head of Global Policy, IFOAM – Organics International, Hungary
- Barbara GEMMILL-HERREN, Senior Associate to World Agroforestry Centre, Nairobi, Kenya; Team member of the Committee on World Food Security HLPE project ‘Agroecological approaches and other innovations for sustainable agrifood systems that enhance food security and nutrition’
- Dr. Franz Theo GOTTWALD, Chairman of the Schweisfurth Foundation; Chairman of the Supervisory Board, World Future Council Foundation
- Shantanu MATHUR, Lead Adviser, Global Engagement and Multilateral Relations Division, International Fund for Agricultural Development (IFAD, in personal capacity)
- Shamika MONE, Research Director, Organic Farming Association in India; Convenor of International Network of Organic Farmers Organizations (INOFO).
In total, 15 practices were granted recognition and celebrated at the event. With the recognition, the World Future Council seeks to raise global awareness for these exemplary practices and speed up action towards just, sustainable and peaceful societies.
18th January 2019 also marks the release of the Position paper (in German) ‘Agrarökologie stärken: Für eine grundlegende Transformation der Agrar- und Ernährungssysteme’ of which the World Future Council and 56 other German and international organisations are official signatories. This paper marks real movement and co-operation in the field of agroecology and its potential to present a real, sustainable alternative to the current global system. The paper features background information, a call of solidarity to action, the necessary steps to move forward and most importantly issues clear demands to the German government.
100% Organic Sikkim, World Future Councillor Vandana Shiva and Director Alexandra Wandel in the German Parliament with Former Minister for Food and Agriculture Renate Künast
On Thursday 29th November, Berlin provided a solace of winter sun after a week of heavy-hanging weather to welcome World Future Councillor and world-renowned environmental activist, Prof. Dr. Vandana Shiva, and the Director of the World Future Council, Alexandra Wandel in the capital’s Bundestag Complex. They were invited by Member of Parliament, Renate Künast, former Minister for Food and Agriculture to discuss the agro-political situation in India, the world’s first 100%-organic state and Gold-winner of the Future Policy Award 2018, Sikkim, as well as the road-map to sustainable global agriculture.
“Sikkim shows that we can turn this around and walk the agro-ecological path.”
In a simple yet elegant conference room, the Honourable Künast welcomed her guests and 30 audience members from the German Parliament, European environmental institutes and the general public, and opened the discussion. The conversation quickly turned to agriculture in India. As a country whose agricultural face was profoundly transformed under the Green Revolution of the mid-20th Century, India is a notable example of the extreme conflicts and contrasts in the current global food system. Councillor Shiva described the horrors incurred by input-intensive agriculture in the country, which she has repeatedly encountered across four decades of environmental activism. An ongoing suicide-epidemic of hundreds of thousands of debt-ridden farmers, a ‘cancer train’, from the Punjab the Rajasthan, and a youth driven from agriculture and into drug abuse were some of the images she invoked. But the old techniques based on an old reductionist “lego-logic” have been recognised and, by some, reversed in the most radical and inspiring ways.
“A new knowledge of an old knowledge will be the future of humankind.”
Over the past 45 years, Sikkim state in the Himalaya Region of India has made the transition to 100%-organic agriculture. Model farms, farmer field schools and a total ban on non-organic food-products have been instrumental in training over 65,000 farmers across 75,000 hectares into sustainable, fully-organic methods. World Future Council Director Wandel described how this unprecedented and entirely-successful transformation has earned the region countless benefits for its farmers and the health and well-being of the local people, as well as a 50% boom in tourism and recognition on the global stage. It is for this tireless work in organic agriculture that Sikkim was awarded the Gold Future Policy Award 2018 at the ceremony in front of 170 heads of state in Rome. Whilst 51 other nominations to the post were extensively researched and other policies from Denmark, Ecuador and Brazil received a Silver recognition, Sikkim’s efforts proved by far by the most exemplary.
“A truly visionary and holistic approach to agriculture.”
As part of her work with the Parliamentary Group on India, Hon. Künast recently had the opportunity to visit Sikkim experience their ground-breaking (and ground-making) work first-hand. She said she was wholly impressed by how the state uses public money to provide possibilities and livelihood dignity for its citizens in organic agriculture. Their valuing of traditional knowledge fuses with the goodness of the people in an atmosphere of respect for one another and the Earth.
“Sikkim is the light. The struggle must continue.”
After all speakers had passionately shared their experiences and knowledge, the floor was opened up for questions from the audience. The opportunities and risks of digitalisation of agriculture came first, and Councillor Shiva was quick to insist on the stark difference between the right to technology and free internet, versus the forced digitalisation of agriculture. We must remain wary of the dangers of commodification of agricultural data for use by big companies. “Defining the commons in this new context,” said Prof. Dr. Shiva, “is extremely important.”
A second audience member asked how Sikkim was perceived at national level – is this the dawn of an organic India? There certainly exist other positive examples, for example, efforts in the Northern state of Ladakh to become organic. However, at national level, major obstacles remain. Vital here is the ongoing commitment to a sustainable vision by all spheres of society.
“We need a real debate across all of our societies or the future is a dead-end. Only food democracy will feed us in 2050.”
The Director of the World Future Council Alexandra Wandel mentioned that unfortunately not a single German law was nominated for the Future Policy Award on Scaling Up Agroecology and that parliamentarians were invited to have a look at the awarded policies, including the organic policy of Sikkim and also the silver award from neighbouring country Denmark which received the Future Policy Silver Award and has the highest share of organic products in the world.
The event in the German Parliament came a day after the World Future Council and Councillor Shiva were invited to celebrate Bread for the World’s (Brot für die Welt) 60th anniversary in the German Theatre, and proceeded two exciting events at the historic Babylon Cinema in Berlin’s Mitte district. The first – “Vision for Agriculture 2050”   – was a debate between Councillor Shiva, Norbert Lemken, Director Agricultural Policy at Bayer and Prof. Dr. Sonoko Dorothea Bellingrath-Kimura of the Leibniz Centre for Agricultural Landscape Research (ZALF). As the audience outed their respective support and outrage, the debate raged over the science behind chemical inputs, the capacity to feed the world and the morality behind this monumental task. After a short break where audience members could inform themselves with Councillor Shiva’s literature and speak with Liam Innis about the World Future Council and the Future Policy Award, the night continued with the screening of “SEED: The Untold Story” . The film, wherein Councillor Shiva is a protagonist follows the rich and treasured history of Earth’s 12,000 year-old food legacy, which continues to be threatened to extinction by – and fight back against – an all-encompassing agro-industry.
“I think it’s time to bring care, sharing, love, the commons and our brains back into the picture of agriculture.”
Healthy soils are key for food security. But today, huge parts of our land are degraded. So restoring land will have a huge impact on food, soils, and livelihoods on the continent. How can we restore Africa’s degraded land? The new film of our Africa manager, Ina Neuberger Wilkie “It’s all about the landscape” is now launching at the 4p1000 Africa Symposium in Johannesburg.
World Food Day 2018: Celebrating the World Best Agroecology Policies
It’s World Food Day today! Being one of the most celebrated international days, the World Future Council is especially proud that we just distinguished eight truly exemplary policies, the world best agroecology policies, with our Future Policy Award 2018. Among them are policies from Brazil, Denmark, Ecuador, India, the Philippines, Senegal, the United States of America, as well as TEEBAgrifood that accelerate the transformative change in the way we produce and consume our food.
Yesterday evening a high-level Award Ceremony was held in the prestigious Sheikh Zayed Centre of FAO Headquarters in Rome, Italy, in presence of more than 170 Heads of State, Ministers, Permanent Representatives and other eminent guests, including FAO Deputy Director-General Ms Maria-Helena Semedo.
Among the representatives of winning policies was H.E. Dr. Pawan Chamling, Honourable Chief Minister of the Indian State of Sikkim, who received the Gold Prize for having realised the first organic state in the world. H.E. Dr. Chamling was accompanied by an entire delegation, including Mr. Somnath Poudyal, Agriculture Minister of Sikkim, and Mr. Mani Kumar Pradhan, Director of Sikkim Organic Mission.
Ms. Vibeke Gram Mortensen representing the current Danish Minister for Environment and Food, Hon. Mette Gjerskov, former Minister for Food, Agriculture and Fisheries, and Mr. Paul Holmbeck from Organic Denmark all came to collect the Silver Award for Denmark’s Organic Action Plan of 2011-2020, which resulted in Denmark having today the highest market share of organic products in the world.
From Brazil, H.E. Alberto Beltrame, Minister of Social Development, joined, along with Ms. Lilian Rahal, National Secretary for Food and Nutrition Security, Mr. Henrique Villa da Costa Ferreira, Executive Secretary for Sustainable Development Goals, Mr. Rogério Augusto Neuwald, Executive Secretary of National Commission of Agroecology and Organic Production (CNAPO), and Ms. Maria Verônica de Santana, Executive Secretary of the Northeastern Rural Worker’s Movement (MMTR-NE). Together, they were handed over the 2nd Silver Prize for the country’s Policy on Agroecology and Organic Production, which in its first cycle of activities led to impressive quantitative results in terms of advancing the agroecological agenda in the country (budget and initiative-wise), investing over EUR 364 million.
The third Silver Award that went to Quito’s Participatory Urban Agriculture Programme AGRUPAR, Ecuador, was personally accepted by Mr. Alfonso Abdo, Executive Director of CONQUITO. AGRUPAR fosters food security, increases incomes, and enhances ecosystem functions, and led to over 3,600 urban gardens growing on 32 hectares and more than 21,000 people trained in ecological production.
This year’s Future Policy Vision Award honoured TEEBAgriFood, a unique comprehensive evaluation framework which allows assessing of impacts and externalities of food systems. The trophy was proudly received by Dr. Steven Stone from UN Environment, Mr. Pavan Sukhdev, Goodwill Ambassador of UN Environment and former World Future Councillor, and Mr. Alexander Müller, TEEBAgriFood Study Leader.
Mr. Rommel C. Arnado, current Mayor of Kauswagan in the Philippines, Mr. Oumar Bâ, current Mayor of Ndiob and President of REVES, Senegal, and Ms. Paula Daniels, Chair of Board and Co-Founder of Center for Good Food Purchasing, and Ms. Alexa Delwiche, Co-Founder and Executive Director of Center for Good Food Purchasing from Los Angeles, USA came personally to receive the Honourable Mentions for Kauswagan’s From Arms to Farms Programme of 2011, Ndiob’s Vision to become a green, resilient municipality of 2014 and Agriculture Development Programme of 2017, and the Good Food Purchasing Policy that was first adopted by Los Angeles in 2012.
Alexandra Wandel, Director of the World Future Council, who acted also as Master of Ceremonies, says: “It was a truly exciting live webcasted event! We profoundly thank everyone. We thank all our partners – foremost FAO, IFOAM, DO-IT, GCI, SEKEM, and ECORNATURASI, all awardees and speakers, as well as jury members, but also the many experts and volunteers, who supported us in making this year’s Future Policy Award possible. It has been a great success!”
After the Award Ceremony all guests were invited to a 100% organic cocktail reception. Partners, awardees and speakers then came together for a Roman agroecological dinner, which rounded off this exceptional occurrence and celebrated the eve of World Food Day with local, healthy, organic and agroecological food.
NOTE: All images shown in this post are the property of UN FAO, ©FAO/Giuseppe Carotenuto. Available via Flickr.
Champions in supporting agroecological approaches: Shortlist of Future Policy Award 2018 out now
Shortlist Future Policy Award: Best policies promoting agroecological approaches shortlisted for the international award include candidates from Brazil, Denmark, Ecuador, India, the Philippines, Senegal, the United States of America, as well as TEEBAgrifood. Recognising that a transition to sustainable food and agriculture systems is crucial to achieve sustainable development and climate resilience, the 2018 Future Policy Award will celebrate policies that create enabling environments that advance such a transition. This year’s award is co-organised by the Food and Agriculture Organization of the United Nations (FAO), the World Future Council (WFC) and IFOAM–Organics International.
Hamburg/Rome, 4 October 2018 – In 2018, the Future Policy Award (FPA) will commend proven policies that effectively scale up agroecological approaches at local, national and international levels. It will celebrate outstanding examples for accelerating the transformative change in the way we produce and consume our food. Since a big part of the current food systems are input and resource-intensive, our environment – soil, water, climate, air quality and biodiversity – continues to degrade. A transition towards sustainable food systems not only leads to healthy nutrition for all and contributes to social and economic equity, but it also tackles global warming as well as conserves biodiversity and the ecosystem services on which agriculture and human well-being depends.
In total, 51 policies from 25 countries were nominated. An international expert jury convened to deliberate on the top candidates. The following have been shortlisted as the world’s best policies in the support to scale up agroecological approaches:
- Brazil: National Policy for Agroecology and Organic Production (PNAPO, 2012)
- Denmark: Organic Action Plan for Denmark: Working together for more organics (2011-2020, updated in 2015)
- Ecuador: Quito’s Participatory Urban Agriculture Programme (AGRUPAR, 2002)
- India: Sikkim’s State Policy on Organic Farming (2004) and Sikkim Organic Mission (2010)
- Philippines: Kauswagan: From Arms to Farms Programme (2010)
- Senegal: Ndiob’s vision to become a green and resilient municipality (2014) and its Agriculture Development Programme (2017)
- United States of America: Los Angeles’ Good Food Purchasing Policy (2012)
- UN Environment: TEEBAgriFood – The Economics of Ecosystems and Biodiversity for Agriculture and Food Evaluation Framework, 2018.
Additional information on each policy can be found here
With their holistic approach and impressive impact, these eight legal frameworks and policies create enabling environments for the implementation of agroecology, help achieve the ambitions of the 2030 Agenda and contribute directly to multiple Sustainable Development Goals. They aim at protecting the life and livelihoods of smallholders and family farmers, ensuring sustainable and inclusive food systems, and implementing sustainable agricultural practices that help conserve and enhance natural resources and strengthen capacity for adaptation to climate change and contribute to mitigation.
Winners of this year’s Future Policy Award will be announced on 12 October 2018 and celebrated during World Food Week in a ceremony on 15 October 2018 at FAO headquarters in Rome. You are warmly invited to join the Future Policy Award 2018 Ceremony in person. Please register here by 7th October 2018. The event will be webcast live.
The Future Policy Award 2018 is co-organised by the Food and Agriculture Organization of the United Nations (FAO), the World Future Council and IFOAM – Organics International, with the support of Green Cross International, DO-IT – Dutch Organic International Trade and Sekem Group, Egypt.
Maria Helena Semedo, FAO Deputy Director-General, states: “Agroecology is a key pathway to support the transition towards healthier and more sustainable food systems. The selected policies are outstanding examples featuring important agroecological elements that support such transitions. Leadership and political will are key to achieve them. FAO encourages such leadership and is committed to join hands to accelerate the needed transformation.”
“Unsustainable land use threatens our environment and human well-being. We must act before it is too late. But there is hope: these eight policy solutions show how we can effectively transform our agriculture and food systems. The World Future Council is looking forward to celebrating the best policies advancing agroecology in the interest of future generations, and to sharing their success stories. We can – and should – learn from them how to shape food systems so that every human being can benefit without harming Mother Nature,’’ says Alexandra Wandel, Director of the World Future Council.
“The potential of agroecology to achieve healthy nutrition for all and to address social injustice, climate change and biodiversity loss has been internationally recognised”, notes Peggy Miars, World Board President of IFOAM – Organics International. “These shortlisted policies underline that policymakers in all corners of the world have heard the alarm bell ringing and took the urgently needed action. Let’s highlight and reward these impactful policies!”
Additional information for editors
About the shortlisted policies